Global Plant-Based-Meat market size is expected to reach $22.37 billion by 2030 at 14.4%, segmented as by product type, burger patties, sausages, strips, nuggets, meatballs, other product types
Plant-based vitamin D market to reach $1.94 billion by 2030 at 9.5% CAGR, driven by vegan supplements and immune health focus.
The global plant-based protein market to reach $142.4 billion by 2030 at 17.1% CAGR, driven by sustainable nutrition and flexitarian diets.
Global Plant-Based Ice Cream market size is expected to reach $10.95 billion by 2030 at 20.8%, segmented as by product type, bars, cones, cups or tubs, other product types
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Wasay has over a decade of experience in market research, data modelling, and analytics, with prior experience at GlobalData and Decision Tree Consulting Services. At The Business Research Company , he leads research operations across syndicated studies, customized consulting engagements, and the Global Market Model platform. His professional experience includes supporting organizations such as Boston Consulting Group, KPMG, and Ernst & Young. Wasay holds a degree in Electronics and Communications Engineering, postgraduate management qualifications from International Management Institute Belgium and Indian School of Business and Entrepreneurship, and completed the Integrated Program in Business Analytics from Indian Institute of Management Indore.