Global Non-Dairy Yogurt market size is expected to reach $11.99 billion by 2030 at 15.5%, high lactose intolerant consumers driving non-dairy yogurt market
Global Low-calorie Food market size is expected to reach $23.79 billion by 2030 at 8.8%, increasing prevalence of obesity and diabetes drives low-calorie food market growth
Global Non-Dairy Ice Cream market size is expected to reach $1.8 billion by 2030 at 9.2%, driven by increasing adoption of vegan lifestyles.
Global Low Intensity Sweeteners market size is expected to reach $3.13 billion by 2030 at 6.4%, health-conscious consumers drive growth in the low-intensity sweetener market