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Fruit And Vegetable Ingredients Market Analysis

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Fruit And Vegetable Ingredients Market Forecast 2026–2030: Size, Value And Compound Annual Growth Rate

The fruit and vegetable ingredients market size has experienced strong growth in recent years. It is projected to expand from $246.53 billion in 2025 to $263.11 billion in 2026, achieving a compound annual growth rate (CAGR) of 6.7%. The expansion witnessed during the historic period can be attributed to the growth of processed food and beverage production, rising consumer demand for natural ingredients, the enlargement of beverage manufacturing facilities, advancements in ingredient extraction technologies, and increased utilization of concentrates.

The fruit and vegetable ingredients market size is expected to show significant expansion in the next few years. It is projected to reach $346.17 billion in 2030, demonstrating a compound annual growth rate (CAGR) of 7.1%. This growth during the forecast period can be attributed to several factors, including the increasing demand for functional food ingredients, the rising adoption of plant-based formulations, the broadening of sustainable sourcing practices, the growing use of these ingredients in ready-to-eat foods, and enhanced innovation in ingredient preservation. Major trends anticipated in this period encompass the increasing use of clean-label fruit and vegetable ingredients, a rising demand for organic ingredients, the expansion of NFC juice applications, a growing adoption of powdered and concentrated formats, and an enhanced focus on color and flavor stability.

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Fruit And Vegetable Ingredients Market Growth Engine: The Factor Boosting Demand Globally

The growing demand for plant-based foods is expected to drive the fruit and vegetable ingredients market. Plant-based foods are mainly composed of whole or minimally processed plant parts such as grains, nuts, seeds, and other whole or unprocessed items like fruits and vegetables. Consumer behavior has significantly altered due to the COVID-19 pandemic, shifting towards healthier foods to boost immunity, which helps combat the virus. Consuming these fruit and vegetable ingredients, which provide numerous nutritional advantages, could assist consumers in achieving their increased emphasis on overall wellness. The rising awareness of veganism among consumers is growing as individuals increasingly rely on plant-based foods or processed vegan options that contain fruit and vegetable ingredients with rich nutritional values. For instance, in June 2025, according to the TGood Food Institute (GFI) Europe, a Belgium-based international NGO dedicated to building a more sustainable, secure, and just food system, in 2023, the French retail market for plant-based foods experienced strong growth, increasing by 8.8% to reach $625 billion in 2024, reflecting a 20.5% increase compared to 2022. Therefore, the demand for plant-based foods will propel the fruit and vegetable ingredients market.

Which Categories And Subcategories Shape The Fruit And Vegetable Ingredients Market?

The fruit and vegetable ingredients market covered in this report is segmented –

1) By Type: Concentrates, NFC Juices, Pastes And Purees, Pieces And Powders

2) By Nature: Organic, Conventional

3) By Category: Fruits, Vegetables

4) By Application: Bakery Products, Confectionery Products, Dairy Products, RTE Products, Soups And Sauces, Beverages, Other Applications

Subsegments:

1) By Concentrates: Fruit Concentrates, Vegetable Concentrates

2) By NFC Juices (Not From Concentrate): NFC Fruit Juices, NFC Vegetable Juices

3) By Pastes And Purees: Fruit Pastes And Purees, Vegetable Pastes And Purees

4) By Pieces And Powders: Dried Fruit Pieces, Dried Vegetable Pieces, Fruit Powders, Vegetable Powders

Fruit And Vegetable Ingredients Market Trend Insights: Strategic Focus Areas Of Leading Companies

Major companies operating in the fruit and vegetable ingredients market are increasingly focusing on introducing vegetable proteins for pets to gain a competitive advantage. Vegetable proteins for pets refer to plant-derived protein sources incorporated into pet food products to provide essential amino acids and nutritional benefits. For instance, in June 2023, BENEO GmbH, a Belgium-based food company, launched a new toolbox of high-quality and non-genetically modified organisms (non-GMO) vegetable proteins for pet food, addressing the rising demand for better quality and balanced pet nutrition. These vegetable proteins, including Vital Wheat Gluten and rice protein, offer a sustainable alternative to animal protein, providing a favorable amino acid profile and a protein density of approximately 80%. Such ingredients empower pet food with nutritional benefits, aligning with changing standards and trends in the pet food industry that mirror those in human nutrition.

Leading Organizations In The Fruit And Vegetable Ingredients Market

Major companies operating in the fruit and vegetable ingredients market are AGRANA Beteiligungs AG, Archer Daniels Midland Company, Olam International Limited, Ingredion Incorporated, Cargill Incorporated, Döhler GmbH, Sensient Technologies Corporation, SunOpta Inc, Diana Food SAS, SVZ Industrial Fruit Vegetable Ingredients Inc, Kanegrade Ltd, FruitSmart Inc, Milne Fruit Products Inc, Tree Top Inc, Taura Natural Ingredients, Paradise Fruits Solutions GmbH, Van Drunen Farms, Kiril Mischeff Ltd, Tate And Lyle Plc, Welch Foods Inc, Kerry Group Plc

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Fruit And Vegetable Ingredients Market Regional Spotlight: Top Geography And Report Coverage

North America was the largest region in the fruit and vegetable ingredients market in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the fruit and vegetable ingredients market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

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