Designed to make market research more actionable and strategically valuable, The Business Research Company’s 2026 market reports feature market attractiveness scoring, total addressable market sizing, company benchmarking matrices, interactive Excel dashboards, deeper supply chain intelligence, emerging startup tracking, and granular product-level insights.
Fruit Pomace Market Forecast 2026–2030: Size, Value And Compound Annual Growth Rate
The fruit pomace market has demonstrated robust growth recently. Its value is anticipated to rise from $3.7 billion in 2025 to $3.92 billion in 2026, exhibiting a compound annual growth rate (CAGR) of 5.7%. Historically, this market’s expansion was fueled by factors including the increase in fruit juice processing, greater availability of fruit byproducts, a surging demand for fiber-rich ingredients, the initial utilization of pomace in animal feed, and the development of food processing industries.
The fruit pomace market is projected to experience substantial expansion over the upcoming years. Its value is forecast to reach $4.88 billion by 2030, exhibiting a compound annual growth rate (CAGR) of 5.7%. This growth during the forecast period is primarily driven by an increasing demand for sustainable ingredients, the expansion of functional food markets, a growing interest in biofuel feedstocks, the broadening of cosmetic applications for fruit extracts, and the increasing development of value-added pomace products. Key trends anticipated for the same period encompass the heightened incorporation of fruit pomace as a functional food component, its increased integration into natural animal feed formulations, greater use in biofuel and biomass creation, the diversification of pomace-derived offerings in cosmetics and personal care, and a surging need for pomace as an eco-friendly source for pectin extraction.
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Fruit Pomace Market Growth Engine: The Factor Boosting Demand Globally
The increasing appeal of plant-based foods is anticipated to fuel the expansion of the fruit pomace market in the future. This surge in plant-based food consumption stems from growing consumer understanding of the health, sustainability, and ecological advantages linked to such diets. Fruit pomace plays a vital role in developing plant-based foods, as it boosts nutritional content, elevates fiber levels, and promotes eco-friendly production methods. To illustrate, data from the US-based non-profit Good Food Institute shows that in 2024, the French retail market for five categories of plant-based foods achieved a valuation of $585 million (€537 million). This marked an 8.8% increase over 2023 and a 20.5% growth from 2022. Consequently, the growing acceptance of plant-based foods is stimulating the expansion of the fruit pomace market.
Which Categories And Subcategories Shape The Fruit Pomace Market?
The fruit pomace market covered in this report is segmented –
1) By Product: Powder, Pellets, Other Products
2) By Source: Apple, Citrus, Banana, Berries, Grape, Mango, Other Sources
3) By Nature: Organic, Conventional
4) By Application: Dairy Products, Food Processing, Edible Oils and Fats, Animal Feed, Biofuel Production, Cosmetic and Personal Care, Pectin Production, Other Applications
5) By Distribution Channel: Offline, Online
Subsegments:
1) By Powder: Dried Fruit Pomace Powder, Organic Fruit Pomace Powder, Flavored Fruit Pomace Powder, Nutritional Supplement Powder, Gluten-Free Fruit Pomace Powder
2) By Pellets: Dried Fruit Pomace Pellets, Organic Fruit Pomace Pellets, Animal Feed Pellets, Biofuel Pellets, Nutrient-Rich Pellets For Soil Enhancement
3) By Other Products: Fruit Pomace Extracts, Fruit Pomace Oil, Fruit Pomace Juice Concentrates, Fruit Pomace Snacks, Fruit Pomace-Based Fermented Products
Fruit Pomace Market Trend Insights: Strategic Focus Areas Of Leading Companies
Major companies operating in the fruit pomace market are concentrating on developing innovative solutions, such as artificial intelligence (AI)-powered upcycling platforms, aimed at transforming food byproducts into high-value functional ingredients. These Artificial intelligence (AI)-powered upcycling platforms function as systems utilizing machine learning algorithms to analyze food byproducts, including fruit pomace, identifying valuable compounds suitable for repurposing into functional ingredients. This process contributes to reducing waste, conserving R&D time, and establishing sustainable, high-value products. As an illustration, in July 2025, 2nd Nature, a UK-based company specializing in clean ingredient solutions, unveiled the AgWaste Portal, an AI platform designed to enhance the upcycling of food processing leftovers into functional ingredients. The AgWaste Portal examines byproducts to extract functional compounds, thereby boosting sustainability, shortening R&D timelines, and supporting various industries such as food and beverage, personal care, and health and wellness. Its unique capacity to detect novel molecules from typically inedible portions of fruits, cereals, and vegetables facilitates improved product formulations with increased nutritional value, aligning with the principles of a circular economy.
Leading Organizations In The Fruit Pomace Market
Major companies operating in the fruit pomace market are Cargill Inc., DSM B.V., G3 Enterprises Inc., Yantai North Andre Juice, FruitSmart Inc., LaBudde Groupor Inc., Herbstreith & Fox GmbH & Co., ALVINESA Natural Ingredients, The Onix Corporation, Lemonconcentrate S.L.U., Elementa ingrédients, Activ’Inside, GreenField Natural Ingredients, ADAR Technologies LLC., Pacific Pectin Inc., Qingdao CTC Feed, Appol sp. z o.o., Pacific Coast Fruit Products Ltd., TBF Group, Lingbao Xinyuan Fruit Industry Co Ltd.
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Fruit Pomace Market Regional Spotlight: Top Geography And Report Coverage
North America was the largest region in the fruit pomace market in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the fruit pomace market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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Wasay has over a decade of experience in market research, data modelling, and analytics, with prior experience at GlobalData and Decision Tree Consulting Services. At The Business Research Company , he leads research operations across syndicated studies, customized consulting engagements, and the Global Market Model platform. His professional experience includes supporting organizations such as Boston Consulting Group, KPMG, and Ernst & Young. Wasay holds a degree in Electronics and Communications Engineering, postgraduate management qualifications from International Management Institute Belgium and Indian School of Business and Entrepreneurship, and completed the Integrated Program in Business Analytics from Indian Institute of Management Indore.
